Chicken with Pearl Barley in Ninja Foodi

Ingredients

• 4–6 chicken thighs
• 2 tbsp soy sauce
• 1 tbsp honey
• Salt (to taste)
• Black pepper (to taste)
• 1 tsp paprika
• 2 cloves garlic, minced
• 1/2 tsp thyme
• 1/2 tsp coriander
• A pinch of nutmeg
• Chili flakes (optional, to taste)
• 1 tbsp olive oil (for cooking)
• 1 medium onion, diced
• 2 medium carrots, grated or diced
• 1 cup pearl barley
• 2 cups hot water
• 1 bouillon cube (vegetable or chicken)
• 1–2 laurel leaves
• Dried parsley or herb mix (optional, to taste)