Belgian apple and hazelnut tart Recipe | Better Homes & Gardens Australia
Savour the flavours of a Belgian apple and hazelnut tart. Follow our recipe for a delightful dessert that's perfect for any occasion.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bhg.com.au.
Cooking tools:
- Tart pan
- Cooling rack
- Oven
- Refrigerator
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Peeler
- Paring knife
- Measuring spoon
- Measuring cup
Ingredients
- 4 apples
- 3/4 cup caster sugar
- 2 cups hazelnut meal
- 2 cups plain flour
- 75g unsalted butter, melted
- 5 eggs, 2 separated
- 1 vanilla bean, split lengthways, seeds scraped
- 600ml thickened cream, plus extra, to serve
- Toasted hazelnuts, to serve
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Hazelnut and apple cake
fooby.ch
Hazelnut Apple Tarts by Jessi's Kitchen
foodsocial.io
Apple & hazelnut galette
master-recipes.com
Strawberry hazelnut tart recipe | Good Food
bbcgoodfood.com
Pear and hazelnut tart recipe | Taste of France®
tasteoffrancemag.com
Apple Tart Recipe
givemecookie.com
Apple custard tart Recipe | Better Homes & Gardens Australia
bhg.com.au
Apple tart recipe
easyfood.ie