Chicken Salad with Apples
Crisp Piñata® apples, buttery pecans and tangy cranberries create the perfect combination for an easy chicken salad with apples that pairs well with a slice of bread all Summer long.
Ingredients
- 1 cup chicken broth
- 1 cup water
- 2 stalks celery, divided
- Kosher Salt
- Freshly ground black pepper
- 1 pound boneless, skinless chicken breasts
- 1/2 cup mayonnaise
- 1/4 cup dried cranberries
- 1/4 cup chopped pecans, toasted
- 1 medium Piñata® apple, cored and cut in 1/2-inch dice
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