Brown Basmati Rice Pilaf with Dill Recipe | Co+op
Fragrant, nutty-flavored basmati rice gets a boost from fresh dill to lift it from the usual fare to a memorable side.
Ingredients
- 1 teaspoon extra virgin olive oil
- 1 small onion, minced
- 1 small carrot, chopped
- 3 cups chicken or vegetable stock
- 1 1/2 cups brown basmati rice
- 1/2 teaspoon salt
- 1 cup peas
- 1 tablespoon fresh dill
- 1/4 cup toasted pine nuts
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