Creamy Pappardelle with Leeks and Pancetta | Publix Super Markets

Name: Creamy Pappardelle with Leeks and Pancetta | Publix Super Markets
Total time: 45 min
Ingredients: Fresh Pasta Dough; Plastic wrap; 1/2 cup flour, for dusting; 2 large leeks (about 1 lb); 3 cloves garlic; 3/4 oz fresh basil; 4 oz sopressata; 4 oz pancetta; 1/2 cup Swanson Unsalted Chicken Stock; 1/4 cup lemon juice; 3 cups Horizon Organic Heavy Whipping Cream; 1 tablespoon roasted garlic bouillon base; 1 tablespoon + 1/2 teaspoon kosher salt; 1/2 cup Il Villaggio Grated Imported Romano; 1/2 teaspoon ground white pepper

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Creamy Pappardelle with Leeks and Pancetta

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Cooking tools:

Pasta machine
Chef's knife
Cutting board
Stockpot
Saucepan
Baking sheet
Plastic wrap
Colander
Mixing bowl
Spoon
Measuring spoon
Paper towel
Plate
Stove

Ingredients

<a href="https://www.publix.com/recipe/fresh-pasta-dough" target="_self" style="font-size:inherit;" class="text-link inline-link">Fresh Pasta Dough
Plastic wrap
1/2 cup flour, for dusting
2 large leeks (about 1 lb)
3 cloves garlic
3/4 oz fresh basil
4 oz sopressata
4 oz pancetta
1/2 cup Swanson Unsalted Chicken Stock
1/4 cup lemon juice
3 cups Horizon Organic Heavy Whipping Cream
1 tablespoon roasted garlic bouillon base
1 tablespoon + 1/2 teaspoon kosher salt
1/2 cup Il Villaggio Grated Imported Romano
1/2 teaspoon ground white pepper