CAFÉ 1820 CUPCAKES - Café 1820
Café 1820 cupcakes made with creamed butter, flour, sugar, and instant coffee. Bake to perfection and frost with sweet caramel for a delightful treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cafe1820.com.
Ingredients
- 100 g. of creamed butter
- 210 g. of flour
- 1 teaspoon of baking powder
- 220 g. of sugar
- 2 eggs
- 2 tablespoons of instant (soluble) coffee
- 125 g. of milk
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