How to make Bandhakopir Paturi (cabbage Cooked In Banana Leaf) Recipe

How to make Bandhakopir Paturi (cabbage Cooked In Banana Leaf) Recipe

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Bandhakopir paturi is a traditional Bengali dish where cabbage is cooked in a banana leaf. The cabbage is marinated in a flavorful mixture of spices and then wrapped in a banana leaf before being...

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  • Bandhakopir Paturi (cabbage Cooked In Banana Leaf) Recipe
  • How to cook Bandhakopir Paturi (cabbage Cooked In Banana Leaf) Recipe
  • Ingredients of Bandhakopir Paturi (cabbage Cooked In Banana Leaf) Recipe
  • Instructions for Bandhakopir Paturi (cabbage Cooked In Banana Leaf) Recipe
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Cooking tools:

  • Chef's knife
  • Cutting board
  • Grater
  • Mixing bowl
  • Steamer basket
  • Pot
  • Grill
  • Tongs
  • Aluminum foil
  • Measuring spoon
  • Stove

Ingredients

  • 1/3 Small Cabbage
  • 1/3 cup Grated Coconut
  • 2/3 tablespoon Mustard Paste
  • 1/3 teaspoon Turmeric Powder
  • 1/3 teaspoon Red Chili Powder
  • As required Salt To Taste
  • 1/3 teaspoon Sugar
  • as per your need Banana Leaves For Wrapping

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