Eggnog Pie | Canadian Living
We've turned the beloved holiday drink into an extra-creamy, richly flavoured pie that's sure to be a hit with your guests. For the flakiest and tenderest crust, handle the dough as little as...
Ingredients
- 6 egg yolks
- 2/3 cups packed brown sugar
- 1 1/4 teaspoon freshly grated nutmeg
- 1/2 teaspoon rum extract
- pinch salt
- 2 1/4 cups whipping cream (35%)
- 1 1/4 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 cup cold unsalted butter cubed
- 1/4 cup cold lard or vegetable shortening cubed
- 2 tablespoons ice water (approx)
- 1 1/2 tablespoon sour cream
- 1 egg yolk
- 3/4 cups whipping cream (35%)
- 2 tablespoons icing sugar
- 2 teaspoons rum
- nutmeg
- Sodium 72 mg
- Sugars 13 g
- Protein 4 g
- Calories 390.0
- Total fat 31 g
- Potassium 91 mg
- Cholesterol 199 mg
- Saturated fat 18 g
- Total carbohydrate 23 g
- Iron 8.0
- Folate 16.0
- Calcium 6.0
- Vitamin A 29.0
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