Sauteed Spinach - Culinary Medicine Home
We use sesame oil in this spinach recipe, but if you are serving a main dish that would be overpowered by the sesame flavor, use olive oil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mds.culinarymedicine.org.
Ingredients
- 1 tsp. toasted sesame oil
- 2 tsp. Sesame seeds
- 16 Ounces Fresh spinach
- 2 Tbsp Sherry
- 2 tsp. Honey
- 1/4 tsp. Ground nutmeg
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