Cranberry-Nut Muffins - Chef In You

Ingredients

• 2 cups raw cranberries
• 1/2 cup sugar
• 3 tbsp canola oil
• 3 tbsp butter
• 3/4 cup brown sugar, packed
• 1-1/2 cups fat free Greek Yogurt yogurt (I mixed it with little water to get it to the buttermilk consistency)
• 1-1/2 cups all purpose flour
• 1 cup whole wheat pastry flour
• 1/8th teaspoons ground cloves
• 1 tsp baking soda
• 1-1/2 tsp baking powder
• 1/2 tsp salt
• 1 cup walnuts, finely chopped
• grated zest of 1 orange plus 1 tbsp orange juice