Stone Fruit Pit Liqueur Recipe

Name: Stone Fruit Pit Liqueur Recipe
Ingredients: 1 1/2 cups (8 ounces) assorted stone fruit pits, such as apricots, peaches, plums, nectarines, and/or cherries; 1 1/2 cups vodka; 5 small fresh thyme sprigs; 1/4 cup sugar; 2 tablespoons water; 3 small fresh thyme sprigs; 1/4 teaspoon pure vanilla extract

www.simplyrecipes.com

Use the pits from your cherries, peaches, and plums to make a sweetened liqueur that’s scented with thyme and vanilla. Add it to cocktails or sip with an ice cube for an after-dinner drink.

View Original

Share this recipe:

Ingredients

1 1/2 cups (8 ounces) assorted stone fruit pits, such as apricots, peaches, plums, nectarines, and/or cherries
1 1/2 cups vodka
5 small fresh thyme sprigs
1/4 cup sugar
2 tablespoons water
3 small fresh thyme sprigs
1/4 teaspoon pure vanilla extract