Feta-Spinach-Stuffed French Bread | Publix Super Markets
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 8 oz cream cheese
- 1 (10 oz) package frozen chopped spinach
- 2 oz sliced salami (about 12 slices)
- 1 (12 oz) loaf Bakery French bread
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 2 tablespoons everything seasoning
- 2 cups shredded Italian-style cheese blend, divided
- 4 oz crumbled feta cheese
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