Best Bucatini Pasta Recipe - How to Make Bucatini Pasta

Ingredients

• Kosher salt
• 1 lb. bucatini
• 6 oz. pancetta, cut into 1/2" pieces
• 1 small yellow onion, chopped
• 3 cloves garlic, minced
• 1/2 tsp. crushed red pepper flakes, plus more to taste
• 1 (28-oz.) can crushed tomatoes
• 1 tbsp. butter
• Freshly ground black pepper
• Freshly grated Pecorino, for garnish
• Freshly chopped basil, for garnish