Risotto with spinach - Meggle

Risotto with spinach - Meggle

meggle.ba

Create a flavorful spinach risotto by cooking spinach, sautéing onions, and adding rice, vegetable cube, and spices for a creamy, herb-infused dish topped with cheese and pumpkin oil.

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Ingredients

  • 500 g of fresh spinach
  • oil
  • 1 red onion
  • 300 g rice
  • 1 vegetable cube
  • 700 ml of water
  • garlic as desired
  • 50 g MEGGLE butter with herbs
  • salt
  • pepper
  • MEGGLE grated cheese, to taste

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