Beef fillet in coconut milk with crispy noodles and dipping sauce Archive

Beef fillet in coconut milk with crispy noodles and dipping sauce Archive

beebrecipes.co.uk

Savor tender beef fillet in coconut milk with crispy noodles and flavorful dipping sauce. Quick & easy 30-min recipe by Nick Nairn. Perfect for a special meal.

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Ingredients

  • 200g/7oz beef fillet, sliced thinly
  • sal and freshly ground black pepper
  • olive oil
  • 75ml/3fl oz coconut milk
  • 2.5cm/1in piece fresh ginger
  • 110ml/4fl oz rice wine vinegar
  • 110g/4oz caster sugar
  • 50ml/2fl oz Thai fish sauce (nam pla)
  • 2 tsp dried chilli flakes
  • 50g/2oz cashew nuts, finely chopped
  • 1 small bunch fresh coriander, roughly chopped
  • vegetable oil for deep frying
  • 40g/1½oz ready-made rice noodles
  • 2 Little Gem lettuces

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