Shrimp and Chocolate Tortilla Soup | Paula Deen

Ingredients

• 2 tablespoons Butter
• 1 chopped onion
• 1 diced red bell pepper
• 1 1/2 tablespoons unsweetened cocoa powder
• 1 tablespoon ground cumin
• 1 teaspoon ground coriander
• 1/4 teaspoon ground red pepper
• 2 (32 oz) boxes chicken broth
• 1 (14.5 oz) can diced tomatoes
• 2 cups frozen whole kernel corn
• 2 cups crushed Tortilla chips
• 1 lb medium peeled and deveined fresh shrimp
• for garnish Sour cream