Crunchy Green Fritters with Labneh Dip | MARKON

Ingredients

• 1 C labneh cheese
• 1 T Ready-Set-Serve Lemon Juice
• 1 tsp zest of Markon First Crop Lemons, minced
• 2 tsp. sea salt
• 3 tsp. everything bagel spice
• 1 C Ready-Set-Serve Chopped Collard Greens, sauteed
• 1 C Ready-Set-Serve Bite-Size Broccoli Florets, chopped and sauteed
• 1/2 C Markon First Crop Asparagus, steamed and chopped
• 1/2 C peas, steamed
• 1/4 C Markon First Crop Trimmed Belgian Leeks, chopped and sauteed
• 4 cloves Ready-Set-Serve Peeled Garlic, roasted and smashed
• 2 eggs
• 3/4 C chickpea flour
• 1/4 C + 1 T vegetable oil (for frying)
• 2 T extra virgin olive oil (for drizzling on dip)