Best damn 5 pound potato salad ever recipe
Best damn 5 pound potato salad ever—creamy, tangy, and sure to impress at any gathering! Simple ingredients and easy steps make this crowd-pleaser perfect for picnics or summer barbecues.
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- Best damn 5 pound potato salad ever recipe
- Recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thesmartcookiecook.com.
Ingredients
- 5 pounds russet potatoes, peeled and cut into 1-inch cubes
- 1/2 cup juice from the pickle jar (this is my own twist to the recipe to cut back on mayo)
- 1 dozen hard-boiled eggs, peeled and chopped
- 1 purple or red onion, chopped
- 1 jar Vlassic(R) Kosher Pickles, chopped (Don’t go with cheap store brand)
- 1/2 cup Best Foods or Hellmans Mayonnaise (Don’t go cheap or pay the price with taste)
- 1 teaspoon yellow mustard
- Salt and pepper to taste
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