WorldPlatter – brought to you by WORLDFOODSYellow Curry Fish & Mussel Soup
On World Platter, we understand that with today’s hectic lifestyles, it can be difficult to find time to prepare a healthy, home-cooked meal. WORLDFOODS is pleased to bring you the World Platter...
Keywords
- asia
- worldfoods
- platter
- recipes
- asian
- food
- channel
- chefs
- meat
- dessert
- appetizer
- poultry
- pineapple
- rice
- pasta
- noodle
- spaghetti
- vegetarian
- pastry
- bakery
Ingredients
- 1 kg fresh mussels
- 250g white fish
- 2 tbsp coconut oil
- 1 garlic clove
- 2 tbs WORLDFOODS yellow curry paste
- 1 chili (mild or hot, to your taste)
- Half a punnet of cherry tomatoes (approx 12)
- 400ml -13oz tin of light coconut milk
- 1 lime (for zest)
- 2 kaffir lime leaves
- 1 small handful of fresh coriander (cilantro) leaves.
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