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Caramel Sauce | RICARDO

Caramel Sauce | RICARDO

www.ricardocuisine.com

Caramel Sauce | RICARDO

Keywords

  • sweet spread
  • cakes
  • cake
  • glaze
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Ingredients

  • 2 tbsp (30 ml) water
  • 2 tbsp (30 ml) corn syrup
  • ¾ cup (160 g) sugar
  • ½ cup (125 ml) 35% heavy cream, heated
  • ¼ cup (57 g) butter

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