Mugh (green Moongh Dhal) recipe by Feroza Joossub Asmall
Mugh (green Moongh Dhal) recipe by Feroza Joossub Asmall posted on 12 Apr 2021 . Recipe has a rating of 5.0 by 2 members and the recipe belongs in the Vegetarian recipes category
Keywords
- asmall
- dhal
- feroza
- green
- halaal
- joossub
- moongh
- mugh
- recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 1 cup of green mugh cleaned and boiled till soft but not mushy
- 1 teaspoon whole jeera
- 1 teaspoon mustard seeds
- 1 onion chopped
- 2 to 3 green chillies slit
- 2 tomatoes liquidised- add the following:
- 1 teaspoon ginger garlic
- 1 teaspoon salt
- 1 teaspoon dhania (coriander) jeera
- ½ teaspoon arad (Turmeric)
- 2 teaspoons chilli powder
- 1 teaspoon rough chilli
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