Tandoori turkey skewers
These tandoori turkey skewers are the best cooked on the barbecue, but you can also cook them on a griddle. Delicious marinated pieces of turkey, these are really tender morsels!
Ingredients
- 400 grams turkey
- 250 grams of natural yoghurt (or plain Greek yoghurt)
- 1 tablespoon tandoori spice mix
- 2 garlic cloves
- 4 tablespoons olive oil
- ½ lemon
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