Sautéed Green Beans with Balsamic Shallots | Canadian Living
Sweet-and-sour balsamic-glazed shallots are tossed with crisp beans in this tasty side. Take the stress out of hosting dinner by preparing your shallots and green beans ahead of time, then tossing...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianliving.com.
Ingredients
- 3 tablespoons butter
- 500 g shallots quartered
- 1/2 teaspoon each salt and pepper
- 1/4 cup balsamic vinegar
- 2 teaspoons granulated sugar
- 675 g green beans trimmed
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