Hatch Roasted Chickpeas with Broccoli & Sweet Potatoes – Marshall's Haute Sauce
Hatch Roasted Chickpeas with Broccoli & Sweet Potatoes Ingredients1 large head broccoli, cut into florets (about 4 cups)3 tablespoons olive oil, divided1 tablespoon soy sauce or liquid aminos1 large...
Ingredients
- 1 large head broccoli, cut into florets (about 4 cups)
- 3 tablespoons olive oil, divided
- 1 tablespoon soy sauce or liquid aminos
- 1 large sweet potato, peeled and diced
- 1 can (15 ounces) of garbanzo beans, drained
- 1 tablespoon Hatch Sesame Balsamic sauce
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