Sixi Roasted Bran Recipe
This Sixi grilled bran is a very common cold dish in Shanghai. Because of the watery black fungus and watery mushrooms, this dish is one of the new year dishes with good meaning. Not only that, the...
Keywords
- Sixi Roasted Bran
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Cooking tools:
- Pot
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Colander
- Spoon
- Plate
Ingredients
- 200g Baked cake
- 4s Shiitake Mushrooms
- 4-5s Fungus (water hair)
- Count Huang Fei Red Peanuts
- 1 tablespoon June Fresh Soy Sauce
- 1 teaspoon June Fresh Oyster Sauce
- 1 tablespoon Soy sauce
- 1 tablespoon Sugar
- 1 yuan Cinnamon
- 2-3 tablets star anise
- 1/2 bowl Plain Water
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