Whole30 Corned Beef Hash - The Whole30® Program
This Whole30 Corned Beef Hash is simple and fast to make, turning corned beef leftovers into a delicious eggless breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whole30.com.
Ingredients
- 1/4 cup olive or avocado oil
- 1 medium onion (diced)
- 2 tbsp minced garlic (optional)
- 1 green bell pepper (finely diced)
- 1 large carrot or 12-14 baby carrots (riced)
- 2-3 cups 2-3 cups cooked chopped potatoes
- 2-3 cups 2-3 cups shredded cooked corned beef
- Salt or garlic salt (to taste)
- Salsa, fried egg, chopped parsley, cilantro, avocado
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