Summer sweet pea and mint soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arcticgardens.ca.
Cooking tools:
- Blender
- Fine-mesh sieve
- Pepper mill
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Refrigerator
- Serving bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 30ml (2 tbsp.) butter
- 1 red onion, diced
- 1 250 ml (8 oz) of vegetable broth reduced in salt
- 2 potatoes (2 cups/500ml), diced
- 3 cups (750ml) ARCTIC GARDENS peas
- ½ ripe avocado
- 15 ml (1 tbsp.) (5 leaves) fresh mint
- ½ lime, juice
- 125 mL (½ cup) 5% cream
- Salt & Pepper from the mill
- Suggested toppings
- 125 mL (½ cup) Haloumi cheese, grilled and diced
- 125 mL (½ cup) crumbled bacon
- mint leaves
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