Potato gratin - PlanetDairy

Potato gratin - PlanetDairy

audu.com

Warm and comforting, this potato gratin recipe from PlanetDairy features Audu hybrid cheddar and takes about 1 hour to prepare. Perfect for 4 servings!

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Ingredients

  • 2kg potatoes, peeled
  • 2 medium onions, crescents, fried soft
  • 1 tsp garlic powder
  • salt and pepper
  • 2½ dl cream
  • 15g butter
  • 140g Audu hybrid cheddar
  • 40g grated parmesan cheese

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