Gratin Savoyarde
Creamy, cheesy gratin potatoes layered with onions and garlic—serves 6 in under an hour of prep. Perfect comfort food!
Ingredients
- 1.5kg Waxy Potatoes
- Small Onion
- Garlic Clove
- 300gr Creme Fraiche
- 250gr Grated Cheddar Cheese
- Can use a mix of Cheddar and Edam
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