Balsamic Pears and Chicken with Blue Cheese - Pacific Northwest Canned Pear Service
Preheat the oven to 350 degrees F. Season the chicken breasts with salt and pepper. Heat the oil in a large skillet over medium-high heat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatcannedpears.com.
Ingredients
- 4 (5-ounce) boneless, skinless chicken breasts
- Kosher salt and freshly ground black pepper
- 1 tablespoon olive oil
- 1/4 cup balsamic vinegar
- 1 (15-ounce) can Pacific Northwest Canned Pears, halves, in juice, drained and juice reserved
- 2 teaspoons unsalted butter, cold
- 2 ounces (about 1/3 cup) blue cheese, crumbled
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