Easy & Juicy Fry Chicken Cracked Shells in 35 Minutes

Ingredients

• 1 pound (450g) boneless, skinless chicken thighs, cut into bite-sized pieces
• 1 teaspoon (5g) salt
• ½ teaspoon (2g) black pepper
• 1 teaspoon (5g) garlic powder
• 1 teaspoon (5g) paprika
• 1 cup (120g) all-purpose flour
• ½ teaspoon (2g) baking powder
• 1 large egg
• ½ cup (120ml) buttermilk
• 1 cup (100g) panko breadcrumbs
• Vegetable oil for frying (about 2 cups or 480ml)