Orange Sorbet | America's Test Kitchen

Name: Orange Sorbet | America's Test Kitchen
Total time: 235 min
Ingredients: 5 large oranges, zested to yield 2 teaspoons zest, juiced to yield 2 cups juice; 1 cup granulated sugar, minus 1 tablespoon; 1 tablespoon lemon juice from 1 large lemon; 1 tablespoon vodka or orange brandy

www.americastestkitchen.com

Forget about gelatin, egg whites, or corn syrup. The key to smooth, silky sorbets is plenty of sugar and a bit of alcohol.

Keywords

Desserts or Baked Goods
Make Ahead
Fruit
Fruit Desserts
Frozen Desserts

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