Chicken Portobello Pizza Recipe - Grit

Ingredients

• 14-inch uncooked pizza crust, store-bought or homemade
• 1 large cooked chicken breast, cut in ¼-inch medallions
• 1 cup fresh spinach leaves
• 1/2 large sweet pepper, cut into 1/2-inch strips
• 3 to 4 large raw portobello mushrooms, sliced ¼ inch thick
• 1 fresh tomato, sliced thin
• 2 cups mozzarella cheese
• 1/2 cup Parmesan cheese
• Fresh basil, cut in strips