The Best Hot Pepper Jelly Recipe
Get your fix of sugar, spice, and everything nice with this sweet bell pepper-laced jelly spiked with tongue-tingling jalapenos. Read on for the recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodal.com.
Cooking tools:
- Food processor
- Saucepan
- Stove
- Ladle
- Spoon
- Whisk
- Pot
- Mason jar
- Canning pot
- Jar lifter
- Lids and rings
- Kitchen timer
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 3 red bell peppers, seeded and roughly chopped (about 3 cups)
- 2 small jalapenos with seeds, roughly chopped (about 1/4 cup)
- 4 cups granulated sugar
- 1 cup apple cider vinegar
- 1/2 teaspoon sea salt
- 1.75-ounce package pectin (3 1/2 tablespoons)
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