Pepper Jelly | Hot Sauce Blog - Hot Sauce Reviews & More!
Pepper Jelly - 3/4 cup chopped green bell pepper 1/4 cup chopped fresh hot green pepper, such as jalapeno or serrano 1 1/2 cups apple cider vinegar 6 cups sugar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hotsauceblog.com.
Ingredients
- 3/4 cup chopped green bell pepper
- 1/4 cup chopped fresh hot green pepper, such as jalapeno or serrano
- 1 1/2 cups apple cider vinegar
- 6 cups sugar
- 4 ounces pectin (recommended: Certo)
- 4 drops green food coloring
- special equipment: 6 (1/2-pint) canning jars with lids
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