Bruschetta with Pesto Cheese and Tomato
Bruschetta with Pesto Cheese and Tomato
Keywords
- Bruschetta
- with
- Pesto
- Cheese Tomato
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipefoody.com.
Ingredients
- 1 (8 oz or 250 g) loaf baguette, sliced crosswise into 12 slices
- 12 (10 g) cherry tomatoes, sliced
- 4 ounces (120 g) mozzarella cheese, shredded
- 3/4 cup (6 oz or 185 g) prepared pesto
- 1/4 cup (15 g) fresh basil leaves, coarsely chopped
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