Italian Beef Sandwich | Saveur

Italian Beef Sandwich | Saveur

www.saveur.com

This spicy hot roast beef sandwich, a Chicago classic, is drenched in a garlicky gravy that permeates the crusty roll. See the recipe»

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.

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Ingredients

  • 1½ tbsp. crushed red chile flakes
  • 1 tsp. red wine vinegar
  • 3 pickled jalapenos, stemmed and thinly sliced
  • 3 ribs celery, thinly sliced
  • Kosher salt and freshly ground black pepper, to taste
  • 1 tbsp. dried basil
  • 1 tbsp. dried oregano
  • 4 cloves garlic, finely chopped
  • 1 2½-1b. beef sirloin tip roast, trimmed
  • 6 (6″) crusty Italian rolls, split
  • 3 green bell peppers, cored, seeded, thickly sliced, and boiled until soft

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