Easy Chicago-Style Italian Beef Sandwich Recipe
Looking for the ultimate italian beef sandwich recipe? Enjoy tender, juicy beef in rich au jus, perfect for cozy dinners or gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at crock.recipes.
Ingredients
- 2-3 pounds beef chuck roast
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1 medium onion, sliced
- 4 cloves garlic, minced
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon crushed red pepper flakes (optional)
- 4 Italian sub rolls or hoagie rolls
- Giardiniera or sliced sweet peppers for topping
- Provolone cheese (optional)
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