Instant Pot Irish Guinness Beef Stew | Recipe Cart | Recipe Cart

Ingredients

• 2 tbsp vegetable oil
• 2 - 3 lb boneless beef stew meat (cut into 1-inch pieces (round chuck works very well))
• Kosher salt and freshly ground black pepper
• 8 oz white button mushrooms (wiped clean and quartered)
• 2 11.2 fl. oz. bottles Guinness Stout beer
• 1 cup beef stock
• 1 yellow onion (quartered)
• 3 garlic cloves
• 2 tbsp Worcestershire sauce
• 1 tbsp whole grain mustard
• 1 sprig fresh thyme
• 1 bay leaf
• 1/2 tsp Kosher salt
• 3 medium carrots (peeled and sliced into 1/2-inch rounds)
• 6 small red potatoes (scrubbed and quartered)
• 1 cup frozen pearl onions
• 2 tbsp cornstarch
• 2 tbsp water