Ingredients
- Ragi flour - 200 gm
- Rice flour - 250 gm
- Bengal gram flour (besan)- 50 gm
- Chilli powder - 30 gm
- Black Cumin (kala jeera) - 1 tbsp
- Asafoetida (hing) - 1 pinch
- Sesame seeds (til) - 30 gm
- Turmeric powder - ½ tsp
- Salt - as per taste
- Oil for frying - as required
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