Beef Taco Foldovers Recipe

Beef Taco Foldovers Recipe

www.pillsbury.com

Mexico meets Italy in this clever recipe, with flaky biscuit dough wrapped calzone-style around traditional taco fillings.

View full recipe on www.pillsbury.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

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Cooking tools:

  • Oven
  • Stove
  • Skillet
  • Baking sheet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Spatula
  • Measuring spoon
  • Can opener
  • Colander

Ingredients

  • 1/2 lb lean (at least 80%) ground beef
  • 1/4 cup chopped onion
  • 1/2 cup black beans, drained (from 15-oz can)
  • 1 can (8 oz) tomato sauce
  • 1 tablespoon from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix
  • 1 can (10.2 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (5 Count)
  • 1 cup shredded Cheddar cheese (4 oz)
  • 5 tablespoons salsa
  • 5 tablespoons sour cream
  • Sliced green onions, if desired
  • Lettuce, if desired

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