Black Forest Trifle - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 250 g frozen pitted dark cherries
• 250 g tinned pitted black cherries, in syrup
• 1 Tbsp golden caster sugar
• 50 g water
• 1 Tbsp cornflour
• 4 large eggs
• 100 g golden caster sugar
• 80 g self-raising flour
• 20 g cocoa powder
• 1 pinch fine sea salt
• 180 g milk chocolate
• 500 g milk
• 20 g cornflour
• 2 large eggs
• 300 g double cream