Roasted Artichoke Recipe - Tablespoon.com
How to roast and eat whole, garlic-infused artichokes. It's so easy (and delicious)!
Ingredients
- 1 whole artichoke
- Olive oil
- 1 garlic cloves or minced garlic
- Lemon juice
- Pinch of sea salt
- Aluminum heavy-duty foil
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