MALLOREDDUS WITH SAUSAGE, OYSTER MUSHROOMS & APRICOTS • Mateo Kitchen
MALLOREDDUS WITH SAUSAGE, OYSTER MUSHROOMS & APRICOTS Sometimes when I’m in the kitchen at work we play around with recipes and an unusual combination of
Ingredients
- sausage meat
- olive oil
- dried apricots
- mushrooms
- garlic
- sea salt flakes
- vermouth or white wine
- double cream
- malloreddus
- pasta cooking water
- chopped parsley
- lemon juice
- sea salt
- black pepper
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