Fire-roasted mackerel fillets with a quenelle lime leaf and lemongrass butter, fresh lime and herb s
Ingredients - Everyday Favourites salted butter, softened 500g - Lime leaf and lemongrass paste 200g - Rockport boned fresh mackerel fillets 10 - Mixed
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bidfood.co.uk.
Ingredients
- 500g Everyday Favourites salted butter, softened
- 200g Lime leaf and lemongrass paste
- 10 Rockport boned fresh mackerel fillets
- 1kg Mixed heritage tomatoes
- 250g Baby leaf salad
- 5 lime, juiced
- 100ml Olive oil
- 1 Spring onion
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