Oven Baked Crispy Potato Wedges Recipe | Simple Home Edit
Oven baked crispy potato wedges - no deep frying required, no specialty potatoes, no unrecognisable ingredients and no fuss! These are simple and delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplehomeedit.com.
Ingredients
- 1 kg unpeeled potatoes, cut into wedges (see note 1)
- 1 tsp sea salt flakes
- 1 tsp sweet paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp freshly cracked black pepper
- 3 tbsp olive oil
- Sweet chilli sauce, to serve
- Sour cream, to serve
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