Chocolate Pumpkin Slab Pie
Pumpkin pie for a crowd with a nice chocolate surprise twist? Yes. This Pumpkin Chocolate Slab Pie is the perfect way to start celebrating the holidays. Serve it with a dollop of cinnamon-spiced...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goboldwithbutter.com.
Cooking tools:
- Food processor
- Hand mixer
- Baking pan
- Oven
- Microwave
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 1 (14.3-oz) package chocolate sandwich cookies
- 6 tablespoons unsalted butter, melted and divided
- 2 tablespoons granulated sugar
- 1 (15 ounce) can pumpkin purée
- 1 (14 ounce) can evaporated milk
- 2 large eggs
- 1 teaspoon vanilla
- 2/3 cup granulated sugar
- 1 tablespoon pumpkin pie spice
- 1 1/2 cups heavy cream
- 3 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 4 ounces semi-sweet chocolate, shaved or chopped
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