Chicken, Blue Cheese Gnocchi
A delicious and simple chicken gnocchi dish with blue cheese butter that's on the table in less than 30 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.anotherfoodblogger.com.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Pot
- Skillet
- Wooden spoon
- Spatula
- Measuring spoon
- Measuring cup
- Colander
- Mixing bowl
- Stove
- Fork
- Tongs
- Slotted spoon
- Serving bowl
- Plate
- Kitchen timer
Ingredients
- 500 g baby gnocchi
- 75 g soft butter
- 50 g soft blue cheese
- 120 g carrots (1 large )
- 80 g frozen peas
- 1 medium red onion
- 2 tbsp capers
- 200 g chicken thighs
- 2 cloves garlic
- 3 sprigs thyme (or dried herbs)
- olive oil
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