Asian Grilled Chicken Wraps | Panera Bread
Some powerful greens are packed in these Asian Grilled Chicken Wraps: broccoli slaw, edamame and green onions. Add sesame peanut sauce, roll and go.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.paneraathome.com.
Ingredients
- 1/2 cup Asian Sesame Peanut Sauce (see link to recipe under Steps), made with crunchy peanut butter, split
- 12 oz. bag broccoli slaw
- 1/2 cup edamame, fresh or frozen (thawed)
- 1/4 cup green onions, thinly sliced
- salt and black pepper, to taste
- 12 oz. grilled chicken strips
- 4 8" whole wheat tortillas
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