Pulled Pork and Cheese Stuffed Jalapeno Poppers
www.performancefoodservice.com
Check out our recipe for Pulled Pork and Cheese Stuffed Jalapeno Poppers, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 1/2 tsp cumin, ground
- 1/2 tsp garlic, powder
- 8 oz cheese shredded, Monterey Jack
- 2 oz cornmeal, yellow
- 8 oz Nature's Best Dairy® Cream Cheese
- 3 Nature's Best Dairy® Egg(s)
- 16 Peak Fresh Produce® Pepper(s), Jalapeño
- 5 RITZ Crackers, finely ground
- 1/2 tsp salt, kosher
- 1 oz West Creek® Flour
- 3 1/2 oz West Creek® Pork, Pulled, cut in 1/4" pieces
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